SHORT COMMUNICATION

Genetic analysis of lactation curves in buffaloes, using Wood’s model

 

Ludmilla A. Marques de Carvalho (Carvalho, LAM)

Instituto Federal de Educação, Ciência e Tecnologia Goiano (IF Goiano), Campus Rio Verde, Rodovia Sul Goiana, Km 01. 75901-970 Rio Verde, Goiás, Brazil.

Guilherme F. de Moura (Moura, GF)

Instituto Federal de Educação, Ciência e Tecnologia Goiano (IF Goiano), Campus Rio Verde, Rodovia Sul Goiana, Km 01. 75901-970 Rio Verde, Goiás, Brazil.

Dheynne A. Vieira (Vieira, DA)

Instituto Federal de Educação, Ciência e Tecnologia Goiano (IF Goiano), Campus Rio Verde, Rodovia Sul Goiana, Km 01. 75901-970 Rio Verde, Goiás, Brazil.

Naudin A. Hurtado-Lugo (Hurtado-Lugo, NA)

Universidad Francisco de Paula Santander Ocaña, Vía Acolsure, Sede el Algodonal Ocaña Norte de Santander. 546552 Ocaña, Colombia.

Rusbel R. Aspilcueta-Borquis (Aspilcueta-Borquis, RR)

Universidade Estadual Paulista, Faculdade de Ciências Agrárias e Veterinárias, Dept. Zootecnia, Via de acesso Prof. Paulo Donato Castellane, s/no. 14884-900 Jaboticabal, São Paulo, Brazil.

Ana P. C. Gomide (Gomide, APC)

Instituto Federal de Educação, Ciência e Tecnologia Goiano (IF Goiano), Campus Rio Verde, Rodovia Sul Goiana, Km 01. 75901-970 Rio Verde, Goiás, Brazil.

Humberto Tonhati (Tonhati, H)

Universidade Estadual Paulista, Faculdade de Ciências Agrárias e Veterinárias, Dept. Zootecnia, Via de acesso Prof. Paulo Donato Castellane, s/no. 14884-900 Jaboticabal, São Paulo, Brazil.

Henrique N. de Oliveira (Oliveira, HN)

Universidade Estadual Paulista, Faculdade de Ciências Agrárias e Veterinárias, Dept. Zootecnia, Via de acesso Prof. Paulo Donato Castellane, s/no. 14884-900 Jaboticabal, São Paulo, Brazil.

Francisco R. de Araujo-Neto (Araujo-Neto, FR)

Instituto Federal de Educação, Ciência e Tecnologia Goiano (IF Goiano), Campus Rio Verde, Rodovia Sul Goiana, Km 01. 75901-970 Rio Verde, Goiás, Brazil.

 

Abstract

Aim of study: To estimate the heritability and genetic correlations for lactation curve traits in buffaloes.

Area of study: The buffalo cows were raised on properties located in the states of São Paulo, Ceará and Rio Grande do Norte, Brazil.

Material and methods: The individual parameters of Wood’s model (θ1, θ2, and θ3) were obtained using a non-linear mixed model. Peak yield (PY), peak time (PT) and lactation persistency (LP) were also calculated. These individual parameters were employed in multi-trait analysis with the milk yield (MY) using Bayesian inference.

Main results: The heritability estimates were of low to moderate magnitudes, with values ranging from 0.156 (θ2) to 0.299 (PY). The estimates for genetic correlation between the Wood’s parameters and MY were of low to high magnitude and ranged from -0.533 (θ2 and MY) to 0.983 (PY and MY).

Research highlights: The heritability estimates obtained indicate that the traits studied can be used in animal breeding programs.

Additional keywords: Bubalus bubalis; milk yield; peak lactation; persistency.

Abbreviations used: EM (expectation maximization); LP (lactation persistency); MY (milk yield); PT (peak time); PY (peak yield).

Authors’ contributions: Conception of study: FRAN and HNO. Statistical analysis: FRAN, RRAB and DAV. Drafting of the manuscript: LAMC, GFM and APCG. Dataset: NAHL and HT. Critical revision of the manuscript: FRAN, HNO and HT.

Citation: Carvalho, LAM; Moura, GF; Vieira, DA; Hurtado-Lugo, NA; Aspilcueta-Borquis, RR; Gomide, APC; Tonhati, H; Oliveira, HN; Araujo-Neto, FR (2020). Short communication: Genetic analysis of lactation curves in buffaloes, using Wood’s model. Spanish Journal of Agricultural Research, Volume 18, Issue 3, e04SC01. https://doi.org/10.5424/sjar/2020183-15461

Received: 14 Jul 2019. Accepted: 07 Jul 2020.

Copyright © 2020 INIA. This is an open access article distributed under the terms of the Creative Commons Attribution 4.0 International (CC-by 4.0) License.

Funding: The authors received no specific funding for this work

Competing interests: The authors have declared that no competing interests exist.

Correspondence should be addressed to Francisco R. de Araujo-Neto: francisco.neto@ifgoiano.edu.br


 

CONTENTS

Abstract

Introduction

Material and methods

Results and discussion

References

IntroductionTop

Buffaloes (Bubalus bubalis) are used in many countries for mozzarella cheese production because of the higher percentage of milk protein and fat. Milk yield can be defined as a longitudinal trait whose modeling in lactation curves is of great importance for the development of breeding programs for dairy species (Akers, 2000). Several models have been proposed for the longitudinal analysis of milk production, such as factor analysis (Aspilcueta-Borquis et al., 2012; Pereira et al., 2013), random regression (Pereira et al., 2010; Aspilcueta-Borquis et al., 2013) and nonlinear model (Hernández et al., 2014; Bangar & Verma, 2017) in dairy species.

The Wood’s incomplete gamma function is probably the most popular empirical model to generate lactation curves. It generates the standard shape of the lactation curve as the product of a constant, a power function and an exponential decay function (Macciota et al., 2011). The Wood’s function provides a straight forward way of calculating parameters with a direct biological interpretation and economical interest (persistency, peak yield, time to peak yield). Studies on dairy cattle have indicated the possibility of selecting animals to change the lactation curve (Rekaya et al., 2000; Chang et al., 2001). Therefore, in view of the importance of selecting for lactation curves in buffaloes, this study was carried out aimed to estimate parameters of the Wood’s curves for milk yield in buffaloes. This information was used to estimate genetic parameters (heritability and genetic correlations) for peak yield (PY), peak time (PT) and lactation persistency (LP).

Material and methodsTop

We used the information of milking control of primiparous buffalo cows, raised on properties located in the states of São Paulo, Ceará and Rio Grande do Norte, Brazil. The research was conducted in three steps: a) estimation of the individual parameters of the Wood’s curve; b) estimation of parameters defining the shape of the lactation curve; and c) estimation of the genetic p arameters.

For the first stage, information from 1470 animals with 9 monthly controls was used. Wood’s model was applied to fit the lactation curves:

 

where yt represents the test-day milk yield in the month t; θ1 has a scale meaning and tends to increase with parity, i.e. according to the production level of animals; θ2 controls the rate of increase to the lactation peak; finally, θ3 expresses the rate of decline after the peak and its absolute value tends to increase with parity (Macciota et al., 2011). The parameters of the nonlinear mixed models were estimated using the Saemix package (Comets et al., 2017) in which the Expectation Maximization (EM) algorithm with a stochastic approximation is implemented. A heterogeneous residual structure was used and the average curve was the only fixed effect considered. The nonlinear mixed model used in this case can be described as:

where yij, xij and ϵij represent, in this order, milk yield, lactation month and error related to the ith animal and jth test-day; θi is the vector of individual parameters of Wood's function; f(.) and g (.) are functions that define the structure of the individual effects and the residuals, respectively (Comets et al., 2017). For g (.) was considered a function composed of a constant and a parameter dependent on θi and xij. In this step, discrepant records were eliminated by residual analysis. The final database structure is shown in Fig. 1.

Using the individual parameters estimated in the first step (θ1, θ2, and θ3), peak yield (PY), peak time (PT) and lactation persistency (LP) were calculated for each animal:

 

For estimation of the genetic parameters, total milk production up to 270 days (MY) was included in the analyses. The MY was obtained using interpolation between controls (method used in the genetic evaluation of these herds). Contemporary groups were formed using the variables farm, year and season of calving. Contem-porary groups with at least three animals were kept and outlier records were eliminated (considering 3 standard deviations of the mean of the contemporary groups). The variance components were estimated by a Bayesian approach with Gibbs sampling under a multi-trait animal model, using the GIBBS2F90 software (Misztal et al., 2019). The model can be represented as follows:

where y, β, a and ε are the vectors of observations, systematic effects (contemporary groups and age at calving), additive genetic random effects and residual random effects, respectively; X and Z are incidences matrices that associate vectors β and a with vector of observations y.

As prior information for Bayesian inference, uniform, normal multivariate and inverted Wishart distributions were considered for the systematic effects (β), genetic effects (a) and (co)variance matrices, respectively. A total of 650,000 samples were generated. The first 150,000 iterations were discarded as burn-in and one sample was collected every 50 iterations (thinning interval). The POSTGIBBS1F90 software (Misztal et al., 2019) was used for post-Gibbs analysis.

Results and discussionTop

The mean and standard deviation of the individual estimates for parameters θ1, θ2, and θ3 were 8.52 (2.18), 0.59 (0.21) and 0.19 (0.06), respectively (Fig. 2). Working with information from buffaloes in Iran, Hossein-Zadeh (2015) described estimates of 5.42, 0.0968 and 0.001520 for θ1, θ2, and θ3, respectively, using first lactation information. Şeahin et al. (2015) reported a lower estimate for parameter θ1 (5.36), but similar estimates for the other parameters (0.58 and 0.23), using information of Mediterranean buffaloes.

For the population studied, the values of 9.248 kg for PY, 3.125 months for PT and 2.657 for LP were obtained (Fig. 2). In this population, PT occurred in the third month (90 days), a value higher than that described by Hossein-Zadeh (2017) at 64 days but similar to that obtained by Şeahin et al. (2015), which was close to 80 days of lactation. The LP values obtained were similar to those reported by Şeahin et al. (2015) for buffaloes (2.45) and by Bangar & Verma (2017) for Gir cattle (2.60).

Regarding the type of curves obtained, animals with atypical curves (negative estimates for the parameters θ2 and θ3) were not observed in the herds studied. Atypical curves are presumed to be associated with buffaloes that exhibit various data-related problems, such as lack of information, erroneous data, or management problems (Şeahin et al., 2015), indicating the quality of the database used.

The heritability estimates were of low to moderate magnitudes, with values of 0.261, 0.271, 0.155, 0.167, 0.299, 0.191 and 0.187 for MY, θ1, θ2, θ3, PY, PT and LP, respectively (Fig. 3). The estimates obtained in this study indicate that the highest genetic gains can be achieved for MY, θ1 and PY, in view of the greater influence of the additive genetic effect.

The heritability estimates for MY reported in the literature for buffaloes range from 0.14 and 0.46 (Rosati & Van Vleck, 2002; Pareek & Narang, 2014; Hossein-Zadeh, 2015). The heritability obtained in this study for parameters θ1 and θ3, of the Wood’s curve were similar to those described by Rekaya et al. (2000), in Holstein cattle: 0.23 and 0.17, respectively. However, the value obtained for parameter θ2, was lower than that described by these authors: 0.36. In dairy sheep, Chang et al. (2001) reported heritability estimates higher than those found in this study: 0.35, 0.35 and 0.27 for parameters θ1, θ2, and θ3, respectively. The estimates obtained for PY, PT and LP using Wood's function, the estimates were higher than those described by Boujenane & Hilal (2012) in Holstein cows, with values of 0.06, 0.10 and 0.05 for PT, PY, and LP, respectively.

In view of its economic importance, several methodologies have been applied to estimate LP. Aspilcueta-Borquis et al. (2012) described lower heritability estimates for PY (0.08) and LP (0.12), using multivariate methods (latent variables) and buffalo information. Using random regression models and different definitions of LP in buffaloes, Hossein-Zadeh et al.. (2017) estimated heritabilities ranging from 0.09 to 0.26.

The genetic correlation estimates of Wood’s parameters with MY, were of low to high magnitude: 0.880, -0.533, -0.506, 0.983, -0.146 and 0.242 for θ1, θ2, θ3, PY, PT and LP, respectively (Fig. 3). Rekaya et al. (2000) described similar correlation estimates between MY, PY (0.90) and LP (0.33) in Holstein cattle. Wasike et al. (2014) reported similar correlations with PY (0.976) and a lower estimate for LP (0.053). However, discrepancies were found in the literature for the correlation between MY and PT, with estimates ranging from -0.129 (Wasike et al., 2014) to 0.59 (Rekaya et al., 2000).

Considering milk production as the main selection criterion, the estimates heritability and genetic correlation estimates obtained, we verified that selection for MY will promote significant changes in θ1 and PY. But we note that a small change will be promoted in other traits of the shape of the curve, since estimates of genetic correlation with the parameters θ2 and θ3 present moderate magnitudes.

PT and LP are two aspects of the lactation curve that are important for dairy farms, and the genetic correlation estimates with MY indicate a possible independence (considering the high density intervals, Fig. 3) and lower indirect genetic gains. From a bio-economic point of view, the goal should be to select animals with lactation curves with moderate PY and higher LP and, regarding PT, the selection of animals with late peaks can be applied to reduce stress and to allow body reserves to be used more slowly (Ferris et al., 1985). Thus, an alternative would be to introduce these traits as auxiliary selection criteria combined in a selection index (Ferris et al., 1985; Grosman & Koops, 2003).

The heritability estimates obtained for the population in this study indicate the possibility of using the parameters of Wood’s function in breeding programs. However, the magnitudes and direction of the genetic correlations with MY should be considered in the elaboration of selection indices.

 

Figure 1.Box-plot of monthly milk controls and number of animals (inside the box).

 

Figure 2. Distribution of the estimates of the individual parameters θ1, θ2, and θ3 of the Wood’s function, and of peak yield, peak time, and lactation persistency.

 

Figure 3.Posterior distribution of heritability and genetic correlation for milk yield (MY), parameters of Wood’s model (θ1, θ2, and θ3), peak yield (PY), peak time (PT) and lactation persistency (LP) in buffaloes (the gray area represents the 95% high density interval of the parameters and the central line the mean of the sampling distribution

ReferencesTop

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