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Vieira, C., García-Cachán, M., Recio, M., Domínguez, M. and Sañudo Astiz, C. 2006. Effect of ageing time on beef quality of rustic type and rustic x Charolais crossbreed cattle slaughtered at the same finishing grade. Spanish Journal of Agricultural Research. 4, 3 (Sep. 2006), 225-234. DOI:https://doi.org/10.5424/sjar/2006043-197.