Juarez, M., Horcada, A., Alcalde, M. J., Aldai, N., Polvillo, O., Valera, M., & Molina, A. (1). Short communication. Fatty acid composition of lamb fat depots as an origin discriminator. Spanish Journal of Agricultural Research, 8(4), 976-980. https://doi.org/10.5424/sjar/2010084-1392