1.
Losada B, de Blas C, García-Rebollar P, Cachaldora P, Méndez J, Ibañez M. Short communication: Prediction of apparent metabolisable energy content of cereal grains and by-products for poultry from its chemical composition. Span. j. agric. res. [Internet]. 2015May29 [cited 2026Jul.31];13(2):e06SC02. Available from: https://sjar.revistas.csic.es/index.php/sjar/article/view/6573