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Vol. 8 No. 4 (2010)

Published: 2010-12-01

Agricultural economics

Current and regular prices hedonic models for the wine industry

J. C. Ortuzar-Gana, O. Alfranca-Burriel

873-886
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Willingness to pay for biodiesel in Spain: a pilot study for diesel consumers

L. Giraldo, A. Gracia, E. do Amaral

887-894
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Retail price rigidity in perishable food products: a case study

J. C. Perez-Mesa, E. Galdeano-Gomez, J. A. Aznar-Sanchez

895-907
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Agency and property rights theories in agricultural cooperatives: evidence from Spain

A. Minguez-Vera, J. F. Martin-Ugedo, N. Arcas-Lario

908-924
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Agricultural engineering

Evaluation of traditional grain store buildings (hórreos) in Galicia (NW Spain): analysis of outdoor/indoor temperature and humidity relationships

O. A. Perez-Garcia, X. C. Carreira, E. Carral, M. E. Fernandez, R. A. Mariño

925-935
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Animal production

Consumers’ preferences for meat of Cabrito Transmontano. Effects of sex and carcass weight

S. Rodrigues, A. Teixeira

936-945
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Family dairy farms in the Podlasie province, Poland: farm typology according to farming system

J. M. Castel, W. Madry, D. Gozdowski, B. Roszkowska-Madra, M. Dabrowski, W. Lupa, Y. Mena

946-961
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Dietary CLA supplementation and gender modify fatty acid composition of subcutaneous and intramuscular fat in Iberian × Duroc finishing heavy pigs

G. Cordero, B. Isabel, D. Menoyo, A. Daza, J. Morales, C. Piñeiro, C. J. Lopez-Bote

962-970
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Short communication. Effect of housing system during the finishing period on growth performance and quality fat of Iberian pigs

A. Daza, M. Esteban, E. de Mercado, E. Gomez

971-975
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Short communication. Fatty acid composition of lamb fat depots as an origin discriminator

M. Juarez, A. Horcada, M. J. Alcalde, N. Aldai, O. Polvillo, M. Valera, A. Molina

976-980
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Short communication. The effect of oestrus at slaughter on carcass and meat quality of gilts intended for dry-cured ham production

S. Calvo, G. Ripoll, J. A. Rodriguez-Sanchez, M. A. Latorre

981-985
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Biodiversity and genetic resources

Genetic diversity among common bean (Phaseolus vulgaris L.) Greek landraces and commercial cultivars: nutritional components, RAPD and morphological markers

A. G. Mavromatis, I. S. Arvanitoyannis, A. E. Korkovelos, A. Giakountis, V. A. Chatzitheodorou, C. K. Goulas

986-994
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Microsatellite marker-based genetic variability in Spanish rice cultivars and landraces

S. D. Wankhade, M. J. Cornejo, I. Mateu-Andres

995-1004
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Re-introduction success of an autochthonous plant species, Periploca angustifolia, in the Natural Reserve of Oued Dekouk, Tunisia

M. Ennajeh, H. Cochard, H. Khemira

1005-1011
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Allelic variation in HMW glutenins in Spanish wheat landraces and their relationship with bread quality

P. Giraldo, M. Rodriguez-Quijano, C. Simon, J. F. Vazquez, J. M. Carrillo

1012.1023
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Species of the Tribe Lamiini (Coleoptera: Cerambycidae) from the Reserva Biológica Alberto Manuel Brenes, San Ramón, Costa Rica

J. R. Esteban-Duran, A. H. Salazar-Rodriguez, M. Gonzalez-Nuñez, P. del Estal-Padillo, L. Castresana-Estrada

1024-1032
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New species of Desmiphorini (Coleoptera: Cerambycidae: Lamiinae) from the Reserva Biológica Alberto Manuel Brenes, Alajuela, San Ramón, Costa Rica

M. H. M. Galileo, J. R. Esteban-Duran

1033-1036
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Breeding and genetics

Evaluation of the reaction of sunflower inbred lines and their F1 hybrids to drought conditions using various stress tolerance indices

R. Darvishzadeh, A. Pirzad, H. Hatami-Maleki, S. Poormohammad-Kiani, A. Sarrafi

1037-1046
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Agricultural environment and ecology

Accuracy and precision of GPS receivers under forest canopies in a mountainous environment

R. Valbuena, F. Mauro, R. Rodriguez-Solano, J. A. Manzanera

1047-1057
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Evaluation of soil nitrogen availability by growing tufts of nitrophilic species in an intensively grazed biodiverse legume-rich pasture

M. A. Rodrigues, V. Gomes, L. G. Dias, J. Pires, C. Aguiar, M. Arrobas

1058-1067
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Food science and technology

Short communication.Variability of fatty acid and mineral content in linseed (Linum usitatissimum) lines from a range of European sources

M. Kiralan, F. Gokpinar, A. Ipek, A. Bayrak, N. Arslan, M. S. Kok

1068-1073
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Plant health and protection of crops

Responses of Phalaris minor Rezt. and Phalaris brachystachys Link to different levels of soil water availability

C. Alcantara, M. J. Jimenez-Hidalgo, M. Saavedra

1074-1083
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Selection of Trichoderma spp. isolates antagonistic to Rosellinia necatrix

D. Ruano-Rosa, L. del Moral-Navarrete, C. J. Lopez-Herrera

1084-1097
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Short communication. Partial resistance of a cotton mutant to Cotton leaf curl Burewala virus

K. P. Akhtar, M. K. R. Khan, M. Ahmad, N. Sarwar, A. Ditta

1098-1104
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Plant production (Field and horticultural crops)

Influence of film and modified atmosphere on sensory quality of roasted apple cv. Reineta

V. Marcelo, J. B. Valenciano, M. Guerra, J. A. Boto

1105-1117
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Factors influencing fruit set and quality in different sweet cherry cultivars

F. Garcia Montiel, M. Serrano, D. Martinez-Romero, N. Alburquerque

1118-1128
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Physical and phytochemical profile of wild and domesticated carob (Ceratonia siliqua L.) genotypes

H. Gubbuk, E. Kafkas, D. Guven, E. Gunes

1129-1136
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Influence of nitrogen fertilization on K+, Mg2+ and Ca2+ concentrations and on its bioindicators in roots and leaves of green bean plants

E. Sánchez-Chávez, E. Muñoz-Marquez, M. L. Garcia-Bañuelos, A. Anchondo-Najera, V. M. Guerrero-Prieto, A. Nuñez-Barrios, J. M. Ruiz-Saez, L. M. Romero-Monreal

1137-1146
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Temporal and spatial diversity of the occurrence of atmospheric drought in Poland (1966-2005) and its effect of yield of pickling cucumber (Cucumis sativus L.)

R. Kalbarczyk

1147-1162
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Unfavourable thermal conditions of air at the turn of the 20th and 21st centuries reducing crop productivity of pickling cucumber (Cucumis sativus L.) in Poland

R. Kalbarczyk

1163-1173
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Characterization and use of a vegetable waste vermicompost as an alternative component in substrates for horticultural seedbeds

R. Melgar-Ramirez, M. I. Pascual-Alex

1174-1182
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Determination of mineral elements in fresh olive fruits by flame atomic spectrometry

A. Fernandez-Hernandez, R. Mateos, J. A. Garcia-Mesa, G. Beltran, R. Fernandez-Escobar

1183-1190
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Rural development

Analysis of available capitals in agricultural systems in rural communities: the case of Saraguro, Ecuador

V. Barrera-Mosquera, I. de los Rios-Carmenado, E. Cruz-Collaguazo, J. Coronel-Becerra

1191-1207
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Soils, fertilization, irrigation and watering

Effect of drip irrigation intensity on soybean seed yield and quality in the semi arid Harran plain, Turkey

H. Kirnak, E. Dogan, H. Türkoğlu

1208-1217
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Use of nitrification inhibitor DMPP to improve nitrogen recovery in irrigated wheat on a calcareous soil

J. M. Villar, E. Guillaumes

1218-1230
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Oxygen enrichment of nutrient solution of substrate-grown vegetable crops under Mediterranean greenhouse conditions: oxygen content dynamics and crop response

S. Bonachela, R. A. Acuña, J. J. Magan, O. Marfa

1231-1241
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Phosphorous and nitrogen changes in compost-amended schist soils in vineyards in the D.O. Priorat wine-producing area (NE Spain)

M. C. Ramos, E. Oliva, S. Nacci

1242-1252
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Changes in soil microbial biomass and activity in different Brazilian pastures

M. M. Lopes, A. A. C. Salviano, A. S. F. Araujo, L. A. P. L. Nunes, M. E. Oliveira

1253-1259
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Effects of vermicompost as a potting amendment of two commercially-grown ornamental plant species

C. Lazcano, J. Dominguez

1260-1270
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Short communication. Potential to mitigate anthropogenic CO2 emissions by tillage reduction in dryland soils of Spain

J. Alvaro-Fuentes, C. Cantero-Martinez

1271-1276
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Editorial Board

Editorial Board
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