Use of a mixture design to optimize dietary macronutrients for large turbot (Scophthalmus maximus Linnaeus, 1758)

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Biografía del autor/a

Adem Kurtoglu, Mediterranean Fisheries Research Production and Training Institute, Kepez Unit, 07192, Döşemealtı, Antalya, Türkiye / Department of Risk Assessment, Ministry of Agriculture and Forestry, Ankara, Türkiye

 

 

Masahiko Oikawa, Mediterranean Fisheries Research Production and Training Institute, Kepez Unit, 07192, Döşemealtı, Antalya, Türkiye

 

 

Abdulkerim Aksoy, Mediterranean Fisheries Research Production and Training Institute, Kepez Unit, 07192, Döşemealtı, Antalya, Türkiye

 

 

Ramazan Uysal, Mediterranean Fisheries Research Production and Training Institute, Kepez Unit, 07192, Döşemealtı, Antalya, Türkiye

 

 

Seçil T. Dugan, Mediterranean Fisheries Research Production and Training Institute, Kepez Unit, 07192, Döşemealtı, Antalya, Türkiye

 

 

Citas

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Publicado
2024-05-13
Cómo citar
Sevgili, H., Kurtoglu, A., Oikawa, M., Aksoy, A., Uysal, R., & Dugan, S. T. (2024). Use of a mixture design to optimize dietary macronutrients for large turbot (Scophthalmus maximus Linnaeus, 1758) . Spanish Journal of Agricultural Research, 22(3), e0605. https://doi.org/10.5424/sjar/2024223-20384
Sección
Producción animal