Occurrence and distribution of soil Fusarium species under wheat crop in zero tillage

  • L. B. Silvestro Laboratorio de Biología Funcional y Biotecnología (BIOLAB-INBIOTEC-CONICET), Facultad de Agronomía de Azul, Universidad Nacional del Centro de la Provincia de Buenos Aires. República de Italia Nº 780, Azul CP 7300, Provincia de Buenos Aires
  • S. A. Stenglein Laboratorio de Biología Funcional y Biotecnología (BIOLAB-INBIOTEC-CONICET), Facultad de Agronomía de Azul, Universidad Nacional del Centro de la Provincia de Buenos Aires. República de Italia Nº 780, Azul CP 7300, Provincia de Buenos Aires
  • H. Forjan EE Barrow-INTA, Tres Arroyos, Ruta 3 km 488, B7500WAA, Provincia de Buenos Aires
  • M. I. Dinolfo Laboratorio de Biología Funcional y Biotecnología (BIOLAB-INBIOTEC-CONICET), Facultad de Agronomía de Azul, Universidad Nacional del Centro de la Provincia de Buenos Aires. República de Italia Nº 780, Azul CP 7300, Provincia de Buenos Aires
  • A. M. Arambarri Instituto Spegazzini, Universidad Nacional de La Plata, Calle 53 Nro. 477-CP B1900AVJ, Provincia de Buenos Aires
  • L. Manso EE Barrow-INTA, Tres Arroyos, Ruta 3 km 488, B7500WAA, Provincia de Buenos Aires
  • M. V. Moreno Laboratorio de Biología Funcional y Biotecnología (BIOLAB-INBIOTEC-CONICET), Facultad de Agronomía de Azul, Universidad Nacional del Centro de la Provincia de Buenos Aires. República de Italia Nº 780, Azul CP 7300, Provincia de Buenos Aires
Keywords: cultivated soil, crop rotation, soil depth, species diversity

Abstract

The presence of Fusarium species in cultivated soils is commonly associated with plant debris and plant roots. Fusarium species are also soil saprophytes. The aim of this study was to examine the occurrence and distribution of soil Fusarium spp. at different soil depths in a zero tillage system after the wheat was harvested. Soil samples were obtained at three depths (0-5 cm, 5-10 cm and 10-20 cm) from five crop rotations: I, conservationist agriculture (wheat-sorghum-soybean); II, mixed agriculture/livestock with pastures, without using winter or summer forages (wheat-sorghum-soybean-canola-pastures); III, winter agriculture in depth limited soils (wheat-canola-barley-late soybean); IV, mixed with annual forage (wheat-oat/Vicia-sunflower); V, intensive agriculture (wheat-barley-canola, with alternation of soybean or late soybean). One hundred twenty two isolates of Fusarium were obtained and identified as F. equiseti, F. merismoides, F. oxysporum, F. scirpi and F. solani. The most prevalent species was F. oxysporum, which was observed in all sequences and depths. The Tukey’s test showed that the relative frequency of F. oxysporum under intensive agricultural management was higher than in mixed traditional ones. The first 5 cm of soil showed statistically significant differences (p=0.05) with respect to 5-10 cm and 10-20 cm depths. The ANOVA test for the relative frequency of the other species as F. equiseti, F. merismoides, F. scirpi and F. solani, did not show statistically significant differences (p<0.05). We did not find significant differences (p<0.05) in the effect of crop rotations and depth on Shannon, Simpson indexes and species richness. Therefore we conclude that the different sequences and the sampling depth did not affect the alpha diversity of Fusarium community in this system.

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Published
2013-01-29
How to Cite
Silvestro, L. B., Stenglein, S. A., Forjan, H., Dinolfo, M. I., Arambarri, A. M., Manso, L., & Moreno, M. V. (2013). Occurrence and distribution of soil Fusarium species under wheat crop in zero tillage. Spanish Journal of Agricultural Research, 11(1), 72-79. https://doi.org/10.5424/sjar/2013111-3081
Section
Agricultural environment and ecology