Vol. 15 No. 1 (2017)

Agricultural economics

Changes in the business model for Spanish fresh tomato trade

Jaime De Pablo-Valenciano, Miguel A. Giacinti-Battistuzzi, Valentín Tassile, Tomás García-Azcárate

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Model of acceptance of a new type of beverage: application to natural sparkling red wine

Cristina Olarte, Jorge Pelegrín, Eva Reinares

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The significance of the interconnection of second-level cooperatives and their peer-associated cooperatives for productivity growth

María Martínez-Victoria, MariLuz Maté-Sánchez-Val, Narciso Arcas-Lario

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A Real Option Analysis applied to the production of Arabica and Robusta Coffee in Ecuador

Andres R. Jácome, Alberto Garrido

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Discounting in agro-industrial complex. A methodological proposal for risk premium

Inmaculada Marques-Perez, Inmaculada Guaita-Pradas, José-Luis Pérez-Salas

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Explaining food insecurity among indigenous households of the Sierra Tarahumara in the Mexican state of Chihuahua

Otilia-Vanessa Cordero-Ahiman, Eduardo Santellano-Estrada, Alberto Garrido

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Evaluating the environmental sustainability of energy crops: A life cycle assessment of Spanish rapeseed and Argentinean soybean cultivation

Francisca Fernández-Tirado, Carlos Parra-López, Mercedes Romero-Gámez

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Is Mercosur promoting trade? Insights from Argentinean wine exports

Andrea Dal Bianco, Maria J. Estrella-Orrego, Vasco L. Boatto, Alejandro J. Gennari

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Short communication: East-West European farm investment behaviour - The role of financial constraints and public support

Imre Fertő, Zoltán Bakucs, Štefan Bojnec, Laure Latruffe

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Agricultural engineering

Task-based agricultural mobile robots in arable farming: A review

Krishnaswamy R. Aravind, Purushothaman Raja, Manuel Pérez-Ruiz

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Traffic effects on soil compaction and sugar beet (Beta vulgaris L.) taproot quality parameters

Francesco Marinello, Andrea Pezzuolo, Donato Cillis, Alessandro Chiumenti, Luigi Sartori

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Development of multi-functional combine harvester with grain harvesting and straw baling

Zhong Tang, Yaoming Li, Cheng Cheng

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Agricultural environment and ecology

The role of abiotic factors modulating the plant-microbe-soil interactions: toward sustainable agriculture. A review

Gustavo Santoyo, Claudia Hernández-Pacheco, Julie Hernández-Salmerón, Rocio Hernández-León

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Evaluation of the design effects of different agropastoral systems on the diversity and density of spiders

Melina S. Almada, Alda González, José A. Corronca

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Animal breeding, genetics and reproduction

Alpha-tocopherol improves frozen-thawed sperm quality by reducing hydrogen peroxide during cryopreservation of bull semen

Mona Motemani, Mohammad Chamani, Mohsen Sharafi, Reza Masoudi

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Animal health and welfare

Risk factors associated with honey bee colony loss in apiaries in Galicia, NW Spain

Aranzazu Meana, Miguel Llorens-Picher, Amaia Euba, José L. Bernal, José Bernal, María García-Chao, Tierry Dagnac, Jose A. Castro-Hermida, Amelia V. Gonzalez-Porto, Mariano Higes, Raquel Martín-Hernández

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Effect of Mycobacterium avium subsp. paratuberculosis serostatus on carcass weight and conformation and fat cover scores

Ivan Mato, Natividad Pesqueira, Camino Factor, Fernando Camino, María L Sanjuán, Eduardo Yus, Francisco J. Diéguez

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Short communication: First data on the prevalence and distribution of pathogens in bumblebees (Bombus terrestris and Bombus pascuorum) from Spain

Clara Jabal-Uriel, Raquel Martín-Hernández, Concepcion Ornosa, Mariano Higes, Eduardo Berriatua, Pilar De la Rua

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Short communication: Response of rainbow trout (Oncorhynchus mykiss) to mirror images

Wendy M. Rauw, Luis A. García-Cortés, Morris Villarroel, Luis Gomez-Raya

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Animal production

Holstein-Friesian milk performance in organic farming in North Spain: Comparison with other systems and breeds

Ruth Rodríguez-Bermúdez, Marta Miranda, Inmaculada Orjales, Francisco Rey-Crespo, Nieves Muñoz, Marta López-Alonso

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Short communication: Growth performance, nutrient digestibility and blood parameters of fattening lambs fed diet replacing corn with orange pulp

Saman Lashkari, Akbar Taghizadeh, Hamid Paya, Søren K. Jensen

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Plant breeding, genetics and genetic resources

Expression of the aldehyde oxidase 3, ent-copalyl diphosphate synthase, and VIVIPAROUS 1 genes in wheat cultivars differing in their susceptibility to pre-harvest sprouting

Magdalena Simlat, Michał Nowak, Kamil Brutkowski, Marcin Hydzik, Andrzej Zieliński, Maria Moś

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Plant physiology

Effects of light-diffusing plastic film on lettuce production and quality attributes

Patrick Riga, Leyre Benedicto

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Plant production (Field and horticultural crops)

Influence of plum rootstocks on agronomic performance, leaf mineral nutrition and fruit quality of ‘Catherina’ peach cultivar in heavy-calcareous soil conditions

Lucía Mestre, Gemma Reig, Jesús A. Betrán, María-Ángeles Moreno

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Chitosans of different molecular weight enhance potato (Solanum tuberosum L.) yield in a field trial

Alejandro B. Falcón-Rodríguez, Daimy Costales, Dianevys Gónzalez-Peña, Donaldo Morales, Yuliem Mederos, Eduardo Jerez, Juan C. Cabrera

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Plant protection

Growth stage of Phalaris minor Retz. and wheat determines weed control and crop tolerance of four post-emergence herbicides

Rubia Rasool, Makhan S. Bhullar, Gurjeet S. Gill

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Water management

Modeling sprinkler irrigation infiltration based on a fuzzy-logic approach

Mohamed Abdel-Aziz Mattar, Mohamed S. El-Marazky, Khaled A. Ahmed

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Calibrating a flow model in an irrigation network: Case study in Alicante, Spain

Modesto Pérez-Sánchez, Francisco J. Sánchez-Romero, Helena M. Ramos, P. Amparo López-Jiménez

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Editorial Board

Editorial Board
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Agricultural economics

Agricultural engineering

Agricultural environment and ecology

Animal breeding, genetics and reproduction

Animal health and welfare

Animal production

Plant breeding, genetics and genetic resources

Plant physiology

Plant production (Field and horticultural crops)

Plant protection

Water management

Editorial Board

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